Description of Wolf Fish Wolf fish is characterized by attractive patterning and tall,banded dorsal fins.Males are slimmer,while females have a slight curvature to the lower surface of their body.They have difficulty having inert diet,so start out with juveniles which can be made adaptable to such diet.
Occurs throughout Central America and Northern parts of South America.
Live food and fish based foods.
Aggressive and Predatory. It should be kept alone.
Temperature 72-81°F (22-27°C); hard (100-150 mg/l) and neutral(pH 7.0)